I hope you all are doing well! We certainly haven’t had Spring weather this week! It’s been chilly and windy! Warm temps are on the horizon!

Happy 14th birthday, Audrey! She is our spunky oldest daughter, and she’s the third in line out of the Goeller children. She’s a great little sister and big sister! Audrey’s birthday is on Tuesday! Love ya, girlie!

Here is our update for downtown!

We will be closed on Saturday to watch our boys play their opening baseball game at Warren! We will be back next Saturday from 8 a.m. – 2 p.m. Hope to see you then!

We love our lunch crowd downtown! If it’s easier for you….you can call ahead, have a deliver, and/or order using our website hucksmarket.com!

We are working on a daily sandwich special, so look for that starting soon!

We had a wonderful and relaxing time last night making an Easter centerpiece. Last night was the night of sisters! We had a set of three sisters, and I got to spend the evening with my sis! Check out the fun in the pictures below!

Here is the update for outside!

We still have white and yellow onion sets for $1.99 lb.!

Flowers and plants will be here around the third week of April! If there is a plant or a particular color you are interested in planting or growing this year, please let us know! We will see if we can get what you are looking for!

Before long, it will be time to start looking around for ramps! The species name for ramps is Allium tricoccum, and there are lots of common names for it. It’s usually known as ramps or wild leeks, but some refer to it as wood leeks, ramsons, or wild garlic. The only time to find ramps is during the early days of Spring through the end of May. When temperatures warm up, the leaves of the ramps will yellow and die, so you have to get out there before it gets too warm. The Cherokee would dig up ramps by cutting off the bulb and leaving the roots. This would ensure the ramps would come back year after year. The first colonists were thrilled when it was time for ramps! After long, hard winters, they were happy to see the ramps pop up in the forests. This was the first vegetable they could eat after many months without fresh food.

Here’s what’s happening on the inside of the market….

Monday, April 1st, we will start our new hours at the main market!

Monday through Friday: 9-6:30

Saturday: 9-5

Sunday: 11-5

You’ve got one more week to order what you need for Easter! Breads, cinnamon rolls, pies, cookies, cakes, trays, etc.

We are making up some fresh strawberry pies for you all to pick up. These are located up in the deli, and they are delicious! But if you don’t want to take our word for it, one customer said it was the best strawberry pie she had ever eaten!

This is our last week for soup until the fall! Better get soup every day this week! Lol!

Monday: Chicken Noodle and Chili

Tuesday: Vegetable Beef and Creamy Potato

Wednesday: Stuffed Pepper, White Chicken Chili

Thursday: Chicken Noodle, Sausage Tortellini

Friday: Cheesy Broccoli and Tomato Basil

Mamma Mia! We have added Walnut Creek Pizza Sauce to our shelves. This made from scratch, homestyle pizza sauce is perfect for your favorite pizza recipe. It’s got a little bit of brown sugar in it to add just a touch of sweetness to all your pizza toppings. All you need to do is spoon it on your crust, cover it with additional toppings and bake. Each jar contains enough sauce to fully cover two pizzas! Yum! I know what’s on my dinner menu this week!

Blue Heat Spices LLC is located in Whipple, Ohio. The owners grow their own peppers, dehydrate them, and turn them into delicious Devil’s Dust and Reaper’s Rust homemade spices. These can be added to just about anything that you want to give a little kick! They have actually planted more than double the plants they had last year, so that shows how popular their spices have become! We are happy to have Blue Heat Spices at Huck’s. You can find their spices on top of the deli. Take some time to look at their Facebook page, follow them, and like their page. Likes and follows mean a lot to all of us who own small businesses!

This week’s Employee spotlight is Molly Ketchum! Molly has worked for Huck’s for a year and a half. She’s sweet and fun, and we appreciate her!

Where did you grow up and go to high school: I grew up in Marietta and went to Marietta High School

What’s your favorite color: Purple

What’s your favorite Huck’s cookie: Sugar

What’s your favorite Huck’s sandwich: Italian sub

Hobbies: shopping, taking walks, spending time with my family and friends

Favorite sport: Tennis

Favorite song/music: Any song by Taylor Swift

Favorite tv show: When Calls the Heart

Favorite ice cream: Black Raspberry Chip

Huck’s can do all sorts of custom made meat, cheese, veggie, fruit, cookie, and sandwich trays. These are perfect for meetings, parties, get togethers, reunions, funerals, etc. You can call us at 740-374-2484, message us on Facebook, email us at hucksfarmmarket@gmail.com, or send us a fax at 740-373-0024.

*Blue Heat *Bracelets by Audrey *Cornerstone Homestead *Duck Creek Candle Co. *Duffy’s Designs *Fagan’s Farm *Florence Creamery *Forever Caroline *Hein-Alsbach Gardens Farm *Hot Chocolate Bombs and More *Inspired Creations *Jose Madrid Salsa * Julio’s Spicy Condiments *Peck’s Farm *Pretty Prints and Tees *Sage and Co. *Sew Cute Scrunchies *The Potter’s Hand *Zimmerview Meats and Market


Mom or Grandma Evening Out with a Little Loved One: Friday, May 3rd @ 6:00 p.m. at Putnam Street Location

This class is to celebrate Mother’s Day! Bring a little one and buttons if you collect them for an adorable button heart craft! This unique craft with buttons, lace, with a keepsake in a frame is one that you will be able to keep in your family to be passed down. Plus, to get to have an evening out with a special child that you love is something you can’t pass up! We haven’t figured out a price for this class yet. I know it will be cheaper if you have your own buttons to bring. There will also be a different price if you don’t bring a child.

Deli Specials this Week: 



Online ordering for the Sandwich Shop is available. Lunch delivery 11-1 daily.

Market WINTER HOURS! (740)373-2484Fax: (740)373-0084

M-F 9-5:30

Sat 9-4 Sun 11-4

Putnam Street Hours! (740)373-3740

M-F 7-3

Thanks for all of your support! We hope you have a wonderful week!

Jim and Kirsten Goeller